Saturday, 30 April 2011

A RIGHT ROYAL SPREAD

I celebrated the Royal Wedding with friends yesterday. We all sat around the TV, deconstructing everything for hours - guests, hair, makeup, THE DRESS, Pippa's cleavage, and so on. I would hardly say my friends are Royalists (in fact probably more Republican in leaning), but it was a great day to just sit around, get pleasantly sozzled and find ourselves strangely caught up in something that was just plain fun. It was also a chance for me to cook. I love baking, and parties always give me an excuse to make the things there is no point in making if there's just one of you, including my Kate *hearts* Will pork pie.  






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